Vietnamese Pho Bo – Beef Noodle Soup and finding the perfect cooking course...
Vietnamese cuisine is to put it simply, ‘heavenly’. After my first bite of a Banh Mi, from Banh Min 11, back in London, not that long ago, I knew that it was going to be a culinary love affair. Since...
View ArticleMexican Chilli Beef with Butternut Squash
Mexican food is perfect when the chill sets in and yet it also lends itself well to hot, humid weather. So wherever you are based in the world at this point in time this Mexican chilli beef is a must....
View ArticleGreek Stifado and Broth by Vicki Edgson and Heather Thomas part 2
Continuing from lasts week’s post where I told you all about the book ‘Broth’ by Vicki Edgson and Heather Thomas and then made a fusion of their classic beef bone broth and rich bone marrow broth I...
View ArticleVietnamese Beef Stew – Bo Kho
As those who have been following my blog for some time will know, I ADORE Vietnamese food. It is fragrant, spiced but not hot spicy like Thai food. It is also very versatile and is equally loved by...
View ArticleIraqi Jewish Kubbeh and Exploring the Galilee and Golan Heights
Nimrods Fortress OK my absolutely TOP TIP when you visit Israel – maybe I’m getting ahead of myself, but I reckon you are curious to visit. Am I right? Buy a National Parks Pass. I had no idea they had...
View ArticleNigel Slater’s Beef and Okra Soup for Stormzy
A recipe in the Guardian caught my eye recently and I made a note to myself to try making it in the New Year. Nigel Slater – who quite frankly is a culinary genius, came up with a dish ‘beef okra soup...
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